Green Peas with Onion -- The Side Dish That Tastes Like a Sunday Worth Keeping
Destiny's green onion cornbread inspired me to think more about simple ingredients done right. This quick, honest side dish belongs on every Sunday table worth gathering around.
Read this week →The Other Kitchens This Week
Across the country, thirty-four other Sunday windows opened this week.
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This Week in Their Lives
The latest entries from our cooks — chapters from the year they’re living right now.
Green Chile Quiche Squares — When Pierre Went Down and the Kitchen Answered
A week marked by a brother’s injury called for something warm, hearty, and made with hands that needed to do something use…
Read Tommy’s week →
Whole Wheat Veggie Pizza — The Sunday We Finally Exhaled
After a week of long drives and quiet worry, Sunday called for something warm, homemade, and shared. This whole wheat vegg…
Read Brenda’s week →
Cannoli Dip -- The Sweet That Held the Week Together
When the week asks everything of you and the kitchen is the only place that makes sense, you reach for something sweet. Ta…
Read Tamika’s week →Start your cookbook today.
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